> Arancini 7 - add more parmesan for flavoring with rice, sauce also needed more spices (we added fresh basil & oregano)
> Penne with Creamy Vodka Sauce 9 - I would add more mushrooms next time
> Spinach Salad 8 - we added more orange juice to dressing
> Pizza with homemade Sauce 7.5
*** Lesson learned, don't wait too long between frying dough and baking as it got a big soggy or don't dress it right away maybe
> Zeppole 7
> Nutella Croissants 10
Pizza Fritta Puttanesca
Makes two 11-inch pies
1 lb. cherry tomatoes, quartered
1 small shallot, diced
1 clove garlic, minced
2 anchovy fillets, minced
½ cup dry cured black olives, pitted and slivered
2 Tbsp. capers, chopped
1 tsp. dry red-pepper flakes
Salt
1 lb. pizza dough
Vegetable oil
8 oz. fresh mozzarella, sliced
